1- 15 ounce can of pumpkin
1/3 cup apricot fruit spread
1-teaspoon pumpkin pie spice
¼ cup packed brown sugar
1-quart apple juice.
1. In a blender place the pumpkin, apricot fruit spread, pumpkin pie spice and brown sugar. Blend on high for one minute.
2. In a 2-quart pitcher add the apple juice and the pumpkin mixture. Stir well.
3. You can serve the juice hot or cold. It taste great either way.
Makes six 8 ounce servings.