Simply get a stick of butter and mix in some minced garlic, dried parsley, and grated Parmesan cheese. Slice your loaf of bread and spread the garlic butter on the slices. Wrap in foil and pop it in the oven for about 15 minutes. That is all there is to it.
The result is a great tasting bread that is sure to please your family:)
1 loaf of Italian or French bread
1/2 cup (1 stick) butter softened
2 large cloves of garlic, smashed and minced
2 teaspoons dried parsley
1/4 cup freshly grated Parmesan cheese
1. Preheat oven to 350 degrees F.
2. Mix together the butter, garlic, parsley and Parmesan cheese in small bowl. You will have a buttery spread.
3. Slice the loaf into 1-inch thick slices, BUT DO NOT SLICE ALL THE WAY THROUGH. STOP AT THE BOTTOM CRUST.
4. Spread about two teaspoons of the spread between each slice. Wrap the bread in foil and heat for 15 minutes. Remove and serve.
Makes 1 loaf