Crispy Boneless Breaded Pork Chops - Air Fryer

I tried out my new Air Fryer the other day.    I have read and heard great things about Air Fryers.   Needless to say, I was excited to try it out.  For the first recipe, I made some Crispy Boneless Bread Pork Chops.  This is a very easy recipe to make and the Pork Chops came out moist on the inside and crispy on the outside!  Made in the air fryer  they took just 12 minutes to cook.    

Crispy Boneless Breaded Pork Chops
From Skinny Taste

Special Equipment:  Air Fryer

INGREDIENTS:
olive oil spray
6 (3/4-inch thick) center cut boneless pork chops, fat trimmed (5 oz each)
kosher salt
1 large egg, beaten
1/2 cup panko crumbs (check labels for GF)
1/3 cup crushed cornflakes crumbs
2 tbsp grated parmesan cheese (omit for vegetarian)
1 1/4 tsp sweet paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp chili powder
1/8 tsp black pepper

DIRECTIONS:
Preheat the air fryer to 400F for 12 minutes and lightly spray the basket with oil.
Season pork chops on both sides with 1/2 tsp kosher salt.
Combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
Place the beaten egg in another. Dip the pork into the egg, then crumb mixture.
When the air fryer is ready, place 3 of the chops into the prepared basket and spritz the top with oil.
Cook 12 minutes turning half way, spritzing both sides with oil. Set aside and repeat with the remaining pork chops.

Serves 6

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