Thursday, February 2, 2012

Cheesy Jalapeno Pull Bread

I was browsing my reading list  last night and I found the most delicious looking bread.   As I was reading over the instructions for making Cheesy Jalapeno Pull Bread, I could not believe something so delicious looking could be so easy.   I could not wait to try this recipe.  So today, I went to the store and bought the ingredients and began my adventure in making this bread.  You start with a loaf of bread,

cut it in a crosshatch pattern, fill it with  the cheese mixture, wrap in foil, and bake.  It is that easy.

I served it with  dinner tonight, and all six of us agreed it was fantastic.   My kids were asking me to make it for their study groups, planning meetings for graduation, Superbowl parties, etc.     My only advice would be - make two loaves it goes fast.

Just click on the link below for the recipe from Simply Recipes.
Cheesy Jalapeño Pull Bread


  1. I've made something with a sourdough loaf! SO good! Yours is beautiful, Geri!

  2. Thank you, Lizzy:) Pull apart bread is easy and delicious. Have a great day:-) Geri

  3. Yum!!!!! This looks great! So cheesyyyyyyyyy.